Chocolate Fondant Blend
Chocolate Fondant Blend
Chocolate Fondant Blend
Chocolate Fondant Blend Chocolate Fondant Blend Chocolate Fondant Blend

Chocolate Fondant Blend

£21.99

Bold, punchy with deep luxurious slightly toasty chocolate notes, this is one you have to try!

Purchase Options
Delivery Frequency
Billing Frequency
Here's how it works:
These prices don't include taxes or other fees. This subscription auto-renews. It can be skipped or cancelled at anytime.
View subscription policy
Powered by

Origin: Blend. Brazil. Ethiopia. India

Roast: Medium Dark

Suitable for: All brew methods

Varietal: Bourbon. Catuai. Heirloom. Robusta

Process: Washed. Natural

The taste of dark, rich oozing chocolate fondant - deep dark chocolate with slightly toasty notes, huge crowd-pleaser!

If you're looking for something really bold & punchy but also super luxurious and amazingly tasty, you need to try our chocolate fondant blend!

We took our best selling coffee beans, chocolate brownie blend, and experimented with various tweaks to try to deliver even more punch & depth of flavour.

We ended up upping the % of Ethiopian Djimmah mocha, but at a slightly darker roast, and the result is simply stunning!

This is awesome for espresso, but it's also great via cafetiere, filter, Aeropress and Moka pot.

How it Tastes

This is basically an amplified version of our chocolate brownie blend, it's the same blend of beans but with the addition of more of the mocha Djimma at a more developed roast.

If you imagine the molten chocolate that oozes from a chocolate fondant, that deep chocolate flavour often with toasty notes, this is what this coffee reminds me of the most, hence the name.

If you like the chocolate brownie blend but you sometimes want something even more bold & indulgent, you'll love this!



Brazil Ethiopia & India

This is a blend of carefully chosen high quality coffees including Brazilian Santos Arabica, Ethiopian Djimmah Arabica and Indian Cherry Robusta.

It's the same beans used for our chocolate brownie blend, but with a higher percentage of the mocha Djimma (at a more developed roast profile) to deliver even more depth of flavour!

You may also like

Customer Reviews

Based on 212 reviews
88%
(186)
8%
(17)
2%
(4)
1%
(3)
1%
(2)
D
Darren C.
Makes a lovely brew...

First time espresso maker, ordered a Sage Barista Express Impress. Got the 2 free packs of beans, but they were OK.
Next I ordered the Chocolate Fondant blend, and was excited to try it after reading the reviews for it, and they're not wrong! Makes a really good brew and have followed the "dial-in" recipes.
I prefer a long black/Americano, so this suits my needs. Would order again, but might try other blends too.

A
Alex S.
Fantastic Coffee

My new go to coffee!

K
Kev-La
Cheekily Fond of the Choccy Fondant Blend

Terrific flavour, great with my Flat White attempts. An easy going forgiving bean for a wannabe barista.

J
John R.
Welcome to a daily driver

Great value. Really balanced blend - I wouldn't know there were Robusta beans in there. Rich without being too darkly roasted - the roastiness doesn't dominate. On its way to becoming a daily driver for flat whites and mochas.

S
Simon H.

Chocolate Fondant Blend

123

Recently viewed