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Creamy Garden Dill Spread
Lemony, garlicky, and full of fresh dill flavor, this spread is a perfect condiment for any seafood sandwich. We also love this vegetarian-style on a garden vegetable sub.
This recipe is also delicious as a dip. Serve it with a fresh vegetable crudité or a bowl of your favorite kettle cooked potato chips.
This recipe is also delicious as a dip. Serve it with a fresh vegetable crudité or a bowl of your favorite kettle cooked potato chips.
Yield: 1 cup of spread
Preparation Instructions:
Combine all ingredients in in a mixing bowl and whisk together.
Allow spread to sit for at least an hour for best results.
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More About This Recipe
Sealed in an air-tight container, this recipe will keep in the fridge for up to one week.
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Gives a much needed flavor boost to my old go to favorites.